Wage-and-hour ground rules for hotel and hospitality employers in West Virginia — minimum wage, tipped-employee rules, overtime, breaks, premium pay, and the hotel-specific obligations that apply on top. Figures below were last reviewed on June 12, 2026; most rates adjust annually.

Verified as of June 12, 2026 — every figure on this page was checked against the official sources listed at the bottom on that date. How we verify →

Minimum wage
$8.75
effective January 1, 2016
Tipped cash minimum
$2.62
max tip credit $6.13
Daily overtime
None
None (40-hr week)
Meal / rest breaks
Yes
meal: Required · rest: Not required

Minimum wage#

The West Virginia minimum wage is $8.75 per hour, effective January 1, 2016. $8.75 since Jan. 1, 2016 (W.Va. Code §21-5C-2); no indexing or scheduled increases. State coverage: employers with 6+ employees at one location. No increase for 2026.

Tipped employees & tip pooling#

West Virginia allows a tip credit: employers may pay tipped employees a cash wage of $2.62 and claim up to $6.13 per hour in tips toward the minimum wage. Tip credit limited to 70% of the state minimum wage; the employee must customarily receive tips and keep all tips (valid pooling excepted), and tips plus cash must equal $8.75. W.Va. Code §21-5C-4: maximum tip credit is 70% of minimum wage ($6.13), leaving a $2.62 cash minimum — above the federal $2.13. WV Division of Labor publishes the $2.62 figure.

Tip pooling#

FLSA standards govern pooling; managers/supervisors excluded; BOH inclusion only without a tip credit. (29 U.S.C. §203(m)(2)(B))

See the federal baseline rules in our tip credit and tip pooling briefs — the stricter of federal or West Virginia law controls.

Overtime#

Overtime is due after 40 hours in a workweek. State OT at 1.5× over 40 (W.Va. Code §21-5C-3) for state-covered employers; FLSA-covered hotels apply federal overtime. Coverage interplay between the state act and FLSA was reworked by 2014-2015 amendments — most hotels effectively follow FLSA OT with the state's higher MW.

Run the math — including the tipped-overtime trap — with the tipped overtime calculator.

Meal & rest breaks#

Meal breaks: Employees working 6+ hours must receive at least a 20-minute meal break if they are not otherwise afforded necessary breaks or permitted to eat while working. (W.Va. Code §21-3-10a)

Rest breaks: Not required by West Virginia law.

Scheduling & premium pay#

  • Reporting-time pay: None required by state law.
  • Split-shift premium: None.
  • Spread of hours: None.

Service charges & gratuities#

West Virginia has no service-charge-specific statute — the federal tip/service-charge line (and IRS treatment) controls. Background: service charges, auto-gratuities & resort fees.

Pay administration#

  • Pay frequency: At least twice per month (semimonthly), with no more than 19 days between paydays (W.Va. Code §21-5-3); final wages due by the next regular payday.
  • Wage statements: Itemized statement of deductions required with each wage payment under the Wage Payment and Collection Act; WPCA liquidated damages (2× unpaid wages) for violations. (W.Va. Code §21-5-3; §21-5-4)
  • Exempt salary floor: $684.00/week (federal) — Federal $684/week applies.
  • Lodging credit: Board/lodging furnished may be credited at fair value per Division of Labor rules with employee agreement and records (relevant for resort properties such as Greenbrier-area employers).

The 70% tip-credit cap ($2.62 cash) and the strict WPCA timing/damages rules are the main WV-specific exposures for hotels. No local minimum wage preemption statute identified and no local rates exist.

Official sources#

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